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5-Minute Corn Trick Recipe for the Perfect Summer Side Dish

5-Minute Corn Trick

A quick and easy method to prepare delicious fresh corn on the cob that is perfect for summer gatherings.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course: Side Dish
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

  • Fresh corn on the cob
  • Water
  • Butter
  • Salt
  • Optional seasonings

Equipment

  • Large Pot

Method
 

  1. Step 1: Start by filling a large pot with water and bringing it to a boil.
  2. Step 2: While the water is heating, husk the corn by removing the outer layers and silk.
  3. Step 3: Once the water is boiling, carefully add the corn to the pot.
  4. Step 4: Boil the corn for approximately 5 minutes.
  5. Step 5: Remove the corn from the pot and let it cool slightly before serving.
  6. Step 6: Optionally, serve with butter, salt, and any desired seasonings.

Notes

To ensure your corn is perfect, don’t overcook it; it should remain sweet and crisp.