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Easy Crockpot Marry Me Chicken Recipe

Easy Crockpot Marry Me Chicken

This Easy Crockpot Marry Me Chicken is a delightful way to bring people together. Perfect for busy weeknights or special occasions, it’s a meal that truly warms the heart and the belly.
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Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American, Italian-Inspired
Ingredients Equipment Method Notes

Ingredients
  

For the Chicken
  • 4 pieces boneless, skinless chicken breasts the star of the show! Tender and juicy.
  • 1 cup sun-dried tomatoes packed in oil, drained
  • 1 cup heavy cream for that rich, creamy texture
  • 1 cup chicken broth keeps everything moist and flavorful
  • 1 tsp garlic powder because garlic makes everything better
  • 1 tsp Italian seasoning a blend that brings the essence of Italy
  • to taste salt essential for enhancing flavors
  • to taste pepper essential for enhancing flavors
  • 1 cup grated Parmesan cheese for that cheesy goodness
For Garnish
  • to taste fresh basil leaves adds a pop of color and freshness

Equipment

  • Crockpot
  • Mixing Bowl

Method
 

  1. Step 1: Place the boneless, skinless chicken breasts in the crockpot snugly.
  2. Step 2: In a separate bowl, combine the sun-dried tomatoes, heavy cream, chicken broth, garlic powder, Italian seasoning, salt, and pepper. Mix well until everything is blended together.
  3. Step 3: Pour the mixture over the chicken in the crockpot, ensuring it covers the chicken completely.
  4. Step 4: Cover the crockpot and cook on low for 6-8 hours or on high for 3-4 hours.
  5. Step 5: About 30 minutes before serving, stir in the grated Parmesan cheese and let it melt into the sauce.
  6. Step 6: Serve the chicken with the creamy sauce over cooked pasta or rice, garnished with fresh basil leaves.

Notes

Store leftovers in the fridge for up to 3-4 days or freeze in a freezer-safe container for up to 2 months.